IntroductionDIG Mission Statement

DIG Mission Statement

The Detroit Institute of Gastronomy Mission


Detroit Institute of Gastronomy is empowered, focused, and committed to providing transformative educational experiences.

We empower aspiring culinary artisans through an immersive chef driven apprenticeship education.

We deliver focused, industry relevant, online education paired with real-time, in field practical skill application.

We graduate students with well-informed minds, skillful hands, feet that willingly carry responsibility, heads held high in confidence, hearts of hospitality and the spirit to serve others.